Photo: Getty Images Cilantro—aka the leaves of the coriander plant—is a bright green herb commonly used in Mexican, Asian, and Middle Eastern cooking, as well as other cuisines around the globe. Apart from its somewhat citrusy, peppery flavor (to most people, anyway), cilantro is added to dishes for its potential …
Read More »August 29th Is More Herbs Day: Here Are the Benefits of Cilantro
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