The World Health Organization (WHO) has categorized aspartame as a “possible carcinogen.” The International Agency for Research on Cancer (IARC) noted that the acceptable daily intake (ADI) of aspartame is still 0–40 mg/kg of body weight. Experts recommend maintaining awareness of how much aspartame you’re consuming, ensuring that you stay …
Read More »How Much Aspartame Is Safe? WHO Classifies Sweetener as ‘Possible Carcinogen’
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